Eight treasures of glutinous rice is a traditional Chinese dessert. It is made by steaming glutinous rice and dried fresh fruit. This rice has been around for thousands of years.
It's said that during the spring and Autumn period and the Warring States period, Fu Chai, king of Wu, defeated Yue, captured Yue, King Goujian, and got a lot of gold and silver treasures. Especially after he got Xi Shi, the most beautiful woman... ...
Ms every housewife has to have a skill. Is it baozi? Anyway, I have paid my effort, effort, sweat and appetite for it. At last, I have not failed. My son with a good appetite is my biggest motivation for cooking.
Today's pot stickers are made in the north. They're not made by me. They're made by my aunt. My mother, who came from Jiangnan, thought it was very novel. She kept on saying, this pot sticker still has a mouth.